Food Stand

Crab legs are sold by the pound, each leg will be weighed at the point of purchase. Most are 1lb and over then cooked and served with hot clarified organic grass-fed bougie butter on the 1/2 shell. No shucking involved- it’s all done for you.  The fork is even optional to enjoy what is hands down the sweetest, best king crab Alaska has to offer. 

Pre-shucked red king crab chilled, with or without hot bougie butter. 

Sitka’s best salmon, caught, smoked, and vacuum-packed at the very height of what is possible for a king salmon. Served with crackers.

If you know, you know. It’s the richest buttery whitefish the locals covet among all others. Locally- caught, smoked, and vacuum-packed right here in Sitka. Served with crackers.

Gluten and pork free lobster bisque with a generous portion of shucked red king crab as a floater. Made with smoked sablefish, milk (not cream), and Dana’s special spices.